Search Results for 'Halibut cheeks'
showing 501 - 520 of 1000
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Frito Pie CasseroleI know that I am very tongue and cheek (no pun intended) about the things I write about |
Janis Tester
Febrero de 2011 Avanzado |
1 voto
955 views
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Gluten Free Chocolate White Chocolate Cheesecakekid smiles with his WHOLE face! Eyes, tongue, cheek – squeal! I love him. So better late |
Marlow
Marzo de 2015 Intermedio |
1 voto
510 views
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Beef Arepas! (Cornmeal Flatbreads) with Pickled Jalapeños & Avocadothe kind of fat you want to retain forever: those cheeks Like Loading... Related |
Amanda
Junio de 2015 Intermedio |
1 voto
434 views
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Homemade Fish Stockfor stock are mild, non-oily fish, like cod, halibut, rockfish, or flounder. It’s best to |
Russ Crandall
Septiembre de 2014 Avanzado |
1 voto
351 views
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Grilled Mango and Spinach Salad with Avocadogrilling. Let stand for 5 minutes. Score each “cheek” into cubes in the peel, not cutting |
Jackie Newgent
Julio de 2016 Profesional |
1 voto
418 views
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Bollito Misto With Salsa Verdelb Veal shank, 1 lb Beef brisket, 2 x Beef cheeks, 4 x Beef sausages, 1 x Capon cut into 4 |
Global Cookbook
Julio de 2009 Avanzado |
0 votos
2255 views
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Bollito Misto With Salsa Verde And Friggone1 1/2 lb beef brisket, 2 x beef cheeks, 3 quart Brodo (see recipe), 1 lb blood sausage |
Global Cookbook
Julio de 2009 Avanzado |
0 votos
2058 views
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Collop Of Beef With Haggis And Grain Mustard Whiskey Essencecrushed black peppercorns Beef, 2 lb veal, cheeks, or possibly braising beef, cut into 2 |
Global Cookbook
Septiembre de 2009 Avanzado |
1 voto
1384 views
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Daube Provencal Beef Stewingredients: 1 lb Beef top round, 1 lb Beef cheeks, 1 lb Beef shoulder, 1/2 lb Slab bacon |
Global Cookbook
Octubre de 2009 Avanzado |
0 votos
1112 views
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Nathan' S Great Coney Island Frankfurterx Percent pork trimmings, 24 x Percent pig's cheek, 13 x Percent tripe, 9 x Percent pig's |
Global Cookbook
Marzo de 2010 Avanzado |
0 votos
697 views
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Recipe For Master StockI used the third litre to braise some pork cheeks in, and they were delicious. Sadly, that |
Tandy Sinclair
Agosto de 2014 Avanzado |
1 voto
373 views
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The Great British Sausage - A Tutorialboned and skinned shoulder of pork 4 pig's cheeks, trimmed 1/2 pound skinned pork back fat |
Marie Rayner
Septiembre de 2019 Intermedio |
1 voto
223 views
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Seafood Marinadegarlic, chopped, For 1 lb. shark, swordfish, grouper, halibut, etc. steaks, 1 inch thick |
CookEatShare Cookbook
Octubre de 2008 Avanzado |
0 votos
1027 views
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Poached Salmon With Cucumber Saucewine, 1 bay leaf, 4 salmon, cod, halibut, or possibly shark steaks, cut 1" thick (about |
CookEatShare Cookbook
Noviembre de 2008 Avanzado |
0 votos
1210 views
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Crispy Fried Fish Sandwichesfrzn fish filets (haddock, cod, or possibly halibut), 1 egg, slightly beaten, 1 c. crumbs |
CookEatShare Cookbook
Noviembre de 2008 Avanzado |
0 votos
2249 views
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Marinade For Swordfish, Salmon, Halibut, Etc.Marinade For Swordfish, Salmon, Halibut, Etc., ingredients: 3 cloves garlic, crushed |
CookEatShare Cookbook
Noviembre de 2008 Avanzado |
0 votos
1779 views
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Crispy Fried Fish Sandwichesor possibly frzn fish fillets (haddock, cod, halibut), 6 slices American cheese, 1 egg |
CookEatShare Cookbook
Noviembre de 2008 Avanzado |
0 votos
1942 views
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Thai Style Fishvegetable oil, 2 white fish steaks (such as halibut), 3 tbsp. peanut butter, 1 c. non-fat |
CookEatShare Cookbook
Noviembre de 2008 Avanzado |
0 votos
1256 views
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Poached Salmon With Zucchini Mayonnaise4 fresh or possibly frzn salmon, cod, halibut or possibly shark steaks, cut 1-1 1/4 |
CookEatShare Cookbook
Noviembre de 2008 Avanzado |
0 votos
735 views
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Herbed Salmon (Microwave)1 1/2 lbs. salmon, swordfish or possibly halibut steaks, 3/4 to 1 inch thick, 1 |
CookEatShare Cookbook
Noviembre de 2008 Avanzado |
0 votos
1007 views
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