Recetas
|
Mon Gateau Au ChocolatAn absolutely wonderful cake; most traditionally served without icing. If you're including kids, might want to add your favorite, but I love it the… |
Ali El Safy
Enero de 2008 Profesional |
31 votos
51393 views
|
|
Red beans and riceI've adapted this recipe from a number that I have used in the past. You can deviate from this and it is still delicious! Normally, I serve this… |
John Spottiswood
Septiembre de 2008 Avanzado |
47 votos
73520 views
|
|
Nuwave MeatloafA family favorite has always been meatloaf. This recipe can be made in advance, shaped and frozen. It cooks well from freezer to NuWave Oven just… |
Sharon Tison
Septiembre de 2011 Intermedio |
3 votos
40343 views
|
|
Spanish Sardines and Olive Oil PastaIf you enjoy hot and spicy meals, this is the pasta for you. Super easy yet tasty and brings the heat out of… |
ShaleeDP
Julio de 2014 Intermedio |
1 voto
7938 views
|
|
Homemade Farfalle Pasta Salad for July 4thTomatoes, fresh basil, garlic and olive oil are all that is needed for this fresh pasta salad that you can… |
Patricia Turo
Julio de 2010 Intermedio |
2 votos
6070 views
|
|
Squid with Oyster SauceI learned this recipe from a local resto that my friends and I usually hang out every now and then. |
ShaleeDP
Junio de 2013 Intermedio |
1 voto
7447 views
|
|
Stir-Fried Broccoli with Chili-Garlic SauceMy father-in-law has become an amazing cook, and he made this as part of our Easter lunch this year with the… |
John Spottiswood
Abril de 2010 Avanzado |
18 votos
38227 views
|
|
Vegetable Crudités PlatterHere is a platter that was successful at a Thanksgiving dinner. Use whatever is in season and colorful. |
Mary Frances Hart
Abril de 2010 Intermedio |
5 votos
77685 views
|
|
Beef ManhattenThis is my sons favorite dish. It great for a week night. Simply put it in the crockpot and make the potatoes and gravy when you get home for work. |
Phyllis Munro
Febrero de 2011 Intermedio |
2 votos
29629 views
|
|
Cocktail Rye Bread (with Bread Machine Dough-Making Option)For the freshest taste and earthy rye flavor, make your own cocktail rye bread to pair with appetizers at your… |
Salad Foodie
Enero de 2016 Profesional |
1 voto
5033 views
|
|
Spicy Shrimp Moroccan StyleThese prawns are absolutely fantastic. Every time I make them I marvel at the density and depth of the flavors. I typically leave the Cayenne… |
John Spottiswood
Septiembre de 2008 Avanzado |
18 votos
35255 views
|
|
Marinated Prime Rib RoastOriginally this is my husband`s prime rib recipe, since holiday is fast approaching I did a major twist to this recipe to make it more festive.I… |
Connie Mcmillan
Octubre de 2008 Intermedio |
114 votos
49585 views
|
|
Classic CioppinoThis is a traditional Cioppino base recipe for you to play with. Cioppino is a simple and hearty fish stew originally cooked by Italian fisherman… |
John Spottiswood
Diciembre de 2009 Avanzado |
9 votos
17240 views
|
|
Fried PastaSo what do you do when you have too much leftover pasta? Fried pasta! Fried noodle cakes are popular in a number of cuisines, particularly in Asian… |
kathy vegas
Febrero de 2010 Avanzado |
6 votos
8650 views
|
|
Italian MeatballsYears ago I had an Italian neighbor who became a close friend. I always commented on her delicious meatballs and one day she shared the recipe with… |
Salad Foodie
Marzo de 2011 Profesional |
16 votos
46961 views
|
