Receta Palak Tofu: A Healthy Palak Paneer
Ingredientes
- 1 10 oz package of chopped frozen spinach or 4 cups of fresh finely chopped spinach
- 1 tsp chopped ginger
- 1/4 tsp ground cumin
- 1/2 tsp turmeric powder
- 1/4 tsp cayenne pepper
- 2 tsp coconut oil
- 1/2 teaspoon cumin seed
- 1/2 tsp salt, or to taste
- 2 tbsp of whole wheat flour
- 1.5 cups 1% low fat milk
- Nutritional Info Per Serving: 216.7 Calories, 11.6g Fat (2.1g Saturated), 350mg Sodium, 14.9g Carbs, 2.8g Fiber, 5.3g Sugar, 17.5g Protein
- Ingredients
- 1 10 oz package of chopped frozen spinach or 4 cups of fresh finely chopped spinach
- 1 package extra firm tofu
- 2 medium tomatoes
- 1 tsp chopped ginger
- 1.5 tsp coriander powder
- 1/4 tsp ground cumin
- 1/2 tsp turmeric powder
- 1/4 tsp cayenne pepper
- 2 tsp coconut oil
- 1/2 teaspoon cumin seed
- Pinch of asafetida (hing)
- 1/2 tsp salt, or to taste
- 2 tbsp of whole wheat flour
- 1.5 cups 1% low fat milk
- 1/2 tomato diced to garnish
View Full Recipe at The Picky Eater: A Healthy…
Nutrition Facts
Amount Per Recipe | %DV |
---|---|
Recipe Size 1701g | |
Calories 991 | |
Calories from Fat 439 | 44% |
Total Fat 49.94g | 62% |
Saturated Fat 30.18g | 121% |
Trans Fat 0.0g | |
Cholesterol 73mg | 24% |
Sodium 3090mg | 129% |
Potassium 4071mg | 116% |
Total Carbs 96.11g | 26% |
Dietary Fiber 25.5g | 85% |
Sugars 50.31g | 34% |
Protein 57.52g | 92% |