Emprimir
Correo Electrónico
 |
Ingredientes
- 1/2 kilo beef breakfast steak, partially frozen
- 1 teaspoon salt
- 1 teaspoon liquid seasoning
- 1 teaspoon ground pepper
- 1 teaspoon Calamansi (lime) juice
- 1/2 cup butter
- 1/2 kilo fresh whole oyster mushrooms
- 1 piece beef bouillon cube
- 1/4 cup all-purpose flour
- 2 cups fresh milk or full cream milk
- 1/4 cup parsley or scallion (green spring onions), chopped (for garnishing)
- How to cook Pan Fried Breakfast Steaks with Mushrooms:
View Full Recipe at Panlasang Pinoy
Nutrition Facts
| Amount Per Recipe | %DV |
|---|---|
| Recipe Size 1341g | |
| Calories 1444 | |
| Calories from Fat 978 | 68% |
| Total Fat 110.87g | 139% |
| Saturated Fat 67.92g | 272% |
| Trans Fat 0.0g | |
| Cholesterol 293mg | 98% |
| Sodium 4047mg | 169% |
| Potassium 2873mg | 82% |
| Total Carbs 78.11g | 21% |
| Dietary Fiber 12.3g | 41% |
| Sugars 30.94g | 21% |
| Protein 38.17g | 61% |
%3C/p%3E%3Cp%3EBistek%20is%20actually%20a%20Filipino%20version%20of%20beef%20steak%20marinated%20and%20cooked%20with%20soy%20sauce%20and%20...%3C/p%3E){kind=link}