Receta Pancake
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Ingredientes
- 1 Cup Flour
- 2 tbsp sugar
- 2 tsp baking powder
- 1 tsp salt
- 1 beaten egg
- 1 cup milk
- 2 tbsp vegetable oil
Direcciones
- 1.) Take a large bowl, add flour, sugar, baking powder and salt and mix it well. Now pour egg, milk and oil again mix it until it smooth.
- 2.) Now heat the frying pan in medium heat. Scoop the pancake batter into the frying pan. Used approx. 1/4 pancake batter and now tilt the frying pan in a circular motion. Now Cook it for about when the bottom surface area of pancake is become golden brown in color.
- 3.)Cook the batter evenly from both the sides. Pancake is ready to serve with delicious topping or stuffing for your choice
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Nutrition Facts
Amount Per Recipe | %DV |
---|---|
Recipe Size 480g | |
Calories 1002 | |
Calories from Fat 361 | 36% |
Total Fat 40.73g | 51% |
Saturated Fat 8.15g | 33% |
Trans Fat 0.7g | |
Cholesterol 211mg | 70% |
Sodium 5004mg | 209% |
Potassium 543mg | 16% |
Total Carbs 131.95g | 35% |
Dietary Fiber 3.4g | 11% |
Sugars 38.69g | 26% |
Protein 26.3g | 42% |