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Receta Parma Ham With Pickled Chillies And Caperberries

de Global Cookbook
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Ingredientes

  •     Parma Ham
  • 50 gm (2 ounce) quince paste, (2 ounce) quince paste
  •     Caperberries
  •     Pickled chilli

Direcciones

  1. Place 3 to 4 slices of Parma ham on a plate and garnish with the quince paste cut into cubes. Add in a few caperberries and a pickled chilli.

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