Receta Parmesan Cheddar Quick Bread
Ingredientes
- 1 3/4 C flour
- 1/4 C sugar
- 2 1/2 tsp baking powder
- 3/4 tsp salt
- 1/2 C freshly grated parmesan cheese
- 1 C freshly grated cheddar cheese
- 1 C milk
- 1 egg
- 1/3 C oil
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Nutrition Facts
Amount Per Serving | %DV |
---|---|
Serving Size 103g | |
Recipe makes 8 servings | |
Calories 324 | |
Calories from Fat 160 | 49% |
Total Fat 18.15g | 23% |
Saturated Fat 6.02g | 24% |
Trans Fat 0.23g | |
Cholesterol 49mg | 16% |
Sodium 830mg | 35% |
Potassium 104mg | 3% |
Total Carbs 29.0g | 8% |
Dietary Fiber 0.7g | 2% |
Sugars 8.11g | 5% |
Protein 11.01g | 18% |