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Pasta Primavera - Recipe Cost

Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown
1 cup bias-sliced carrots (2 medium)
Ingredients Per Serving Qty Common Price Price per Serving
6 ounces dried linguine or fettuccine 3/4 oz
$1.25 per pound
$0.06
3 tablespoons margarine or butter 1 1/8 teaspoons
$5.89 per 45 ounces
$0.02
2 cups fresh broccoli flowerets 1/4 cup
$0.99 per pound
$0.05
1 medium onion, cut into thin wedges 1/8 onion
$0.79 per pound
$0.02
1 clove garlic, minced 1/8 garlic cloves
$4.00 per pound
$0.00
1 cup fresh or frozen pea pods 2 tablespoons
$3.40 per 16 ounces
$0.14
1/4 to 1/2 cup cashews or toasted almonds, coarsely chopped 2 1/4 teaspoons
$6.59 per 9 1/4 ounces
$0.16
1/4 cup dry white wine or chicken broth 1 1/2 teaspoons
$0.35 per fluid ounce
$0.09
1 teaspoon dried thyme, crushed 1/8 teaspoon
$1.97 per 2 ounces
$0.00
1/4 teaspoon pepper 0.03 teaspoon
$7.99 per 16 ounces
$0.00
1/4 cup grated Parmesan cheese 1 1/2 teaspoons
$5.49 per 6 ounces
$0.10
Total per Serving $0.65
Total Recipe $5.21
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