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Receta Pato Binondo (Chinese-Style Braised Duck)

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Ingredientes

Nutrition Facts

Amount Per Recipe %DV
Recipe Size 1277g
Calories 1632  
Calories from Fat 743 46%
Total Fat 82.47g 103%
Saturated Fat 27.62g 110%
Trans Fat 0.0g  
Cholesterol 157mg 52%
Sodium 5661mg 236%
Potassium 3913mg 112%
Total Carbs 166.41g 44%
Dietary Fiber 16.8g 56%
Sugars 51.47g 34%
Protein 44.71g 72%
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