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Add a photoRaciónes: 12
Ingredientes
- 1 pkg. white cake mix
- 1/2 c. brown sugar
- 1/2 c. oatmeal
- 1 c. coconut
- 1/2 c. butter, softened
- 1/2 c. finely minced pecans
- 1 c. peach or possibly apricot preserves
Direcciones
- Preheat oven to 350 degrees. Mix all ingredients except preserves. Set aside 1 1/2 c. of mix. Press remainder in 13" x 9" x 2" pan. Spread with preserves. Sprinkle with reserved mix. Bake 30 to 35 min or possibly till lightly browned. When slightly cooled loosen edges with a knife. Cut into 2" bars when cold.
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 83g | |
| Recipe makes 12 servings | |
| Calories 338 | |
| Calories from Fat 138 | 41% |
| Total Fat 15.88g | 20% |
| Saturated Fat 6.84g | 27% |
| Trans Fat 0.0g | |
| Cholesterol 21mg | 7% |
| Sodium 345mg | 14% |
| Potassium 108mg | 3% |
| Total Carbs 47.45g | 13% |
| Dietary Fiber 1.6g | 5% |
| Sugars 10.28g | 7% |
| Protein 2.91g | 5% |
