CookEatShare is also available in English
Cerrar
click to rate
0 votos | 682 views
Raciónes: 2

Ingredientes

Cost per serving $0.56 view details
  • 1/2 c. all-purpose flour
  • 1/4 c. firmly packed brown sugar
  • 1/4 teaspoon soda
  • 1/4 teaspoon salt
  • 1/4 teaspoon cinnamon
  • 2 tbsp. oil
  • 1 tbsp. lowfat milk
  • 1 (8 ounce.) jar prepared mincemeat
  • 1 (6 ounce.) can sliced peaches, liquid removed
  • 1 (9 inch) unbaked pie shell

Direcciones

  1. Preheat oven to 425 degrees. In a small bowl, mix flour, sugar, soda, cinnamon and salt. Stir in oil and lowfat milk till crumbly. Spread mince meat in bottom of pie shell. Sprinkle with half of crumb mix. Arrange peaches in 2 circles on top of pie shell. Sprinkle with half of crumb mix.
  2. Arrange peaches in 2 circles on top of pie. Sprinkle with remaining crumbs. Bake 15 min. Reduce temperature to 350 degrees and continue baking for 25 to 30 min or possibly till crust is browned and filling is set. Cold before cutting. Serves 6 to 8.

Languages

Nutrition Facts

Amount Per Serving %DV
Serving Size 179g
Recipe makes 2 servings
Calories 415  
Calories from Fat 124 30%
Total Fat 14.08g 18%
Saturated Fat 1.12g 4%
Trans Fat 0.35g  
Cholesterol 0mg 0%
Sodium 308mg 13%
Potassium 173mg 5%
Total Carbs 71.06g 19%
Dietary Fiber 2.3g 8%
Sugars 45.48g 30%
Protein 3.97g 6%
¿Te gusto esta receta?
Click to rate it:
x

Link to Recipe

Embed Recipe 400px wide (preview)

Embed Recipe 300px wide (preview)

Leave a review or comment