Receta Peanut Butter Pumpkin Pie
Raciónes: 10
Ingredientes
- 3 Large eggs
- 2 c. pumpkin
- 1/2 c. brown sugar
- 1/2 c. white sugar
- 1/2 c. peanut butter
- 2 teaspoon pumpkin pie spice
- 1/2 teaspoon salt
- 1 c. half and half
- 9 inch unbaked pie crust
Direcciones
- Beat Large eggs slightly; add in pumpkin, sugars, peanut butter & spices. Add in sermon. Pour into pie crust. Bake 350 degrees for 65-70 min till tests done.
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Nutrition Facts
Amount Per Serving | %DV |
---|---|
Serving Size 112g | |
Recipe makes 10 servings | |
Calories 316 | |
Calories from Fat 144 | 46% |
Total Fat 16.53g | 21% |
Saturated Fat 5.65g | 23% |
Trans Fat 0.0g | |
Cholesterol 71mg | 24% |
Sodium 305mg | 13% |
Potassium 217mg | 6% |
Total Carbs 38.03g | 10% |
Dietary Fiber 1.3g | 4% |
Sugars 21.9g | 15% |
Protein 6.28g | 10% |