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Ingredientes
- 1/2 c. butter
- 6 tbsp. brown sugar
- 6 tbsp. granulated sugar
- 1 egg
- 1/2 teaspoon vanilla
- 1 1/4 c. sifted all-purpose flour
- 1 teaspoon baking pwdr
- 1/4 teaspoon soda
- 1/4 teaspoon salt
- 1 c. minced pecans
Direcciones
- Cream butter and sugar till light. Beat in Large eggs and vanilla. Sift together dry ingredients and blend into creamed mix. Stir in nuts. Drop from tsp. on ungreased cookie sheet. Bake at 375 degrees for about 10 min. Cold slightly before removing from pan. Makes 2 1/2 dozen cookies.
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 67g | |
| Recipe makes 8 servings | |
| Calories 307 | |
| Calories from Fat 151 | 49% |
| Total Fat 17.44g | 22% |
| Saturated Fat 7.94g | 32% |
| Trans Fat 0.0g | |
| Cholesterol 54mg | 18% |
| Sodium 323mg | 13% |
| Potassium 76mg | 2% |
| Total Carbs 35.55g | 9% |
| Dietary Fiber 1.2g | 4% |
| Sugars 19.87g | 13% |
| Protein 3.5g | 6% |
