| 110 gm. All-purpose flour |
18 1/3 g |
$2.99 per 5 pounds
|
$0.02 |
| 1 1/2 tsp. baking powder |
1/4 teaspoon |
$2.59 per 10 ounces
|
$0.01 |
| 1/4 tsp. salt |
0.04 teaspoon |
$2.91 per 16 ounces
|
$0.00 |
| 50 gm. sugar |
8 1/3 g |
$1.44 per pound
|
$0.03 |
| 1/4 cup desiccated coconut, unsweetened |
2 teaspoons |
$4.39 per 14 ounces
|
$0.11 |
| 1 large egg |
1/6 egg |
$2.53 per 12 items
|
$0.04 |
| 25 gm. butter, melted |
4 1/6 g |
$3.99 per 16 ounces
|
$0.04 |
| 60 ml. ( 1/4 cup ) pineapple syrup ( from the pineapple tin ) |
2 teaspoons |
$2.59 per 20 ounces
|
$0.05 |
| 30 ml. ( 1/8 cup ) milk |
1 teaspoon |
$3.49 per gallon
|
$0.00 |
| 1/2 tsp. vanilla extract |
0.08 teaspoon |
$8.00 per 8 fluid ounces
|
$0.01 |
| 200 gm. pineapple, diced |
33 1/3 g |
$4.49 per item
|
$0.17 |
| 1/2 tbsp. brown sugar |
1/4 teaspoon |
$2.79 per 2 pounds
|
$0.00 |
| 1/2 tbsp. desiccated coconut, unsweetened |
1/4 teaspoon |
$4.39 per 14 ounces
|
$0.01 |
| Total per Serving |
$0.49 |
| Total Recipe |
$2.96 |
Suggestions?