Receta Pineapple Fluff Cake
Raciónes: 4
Ingredientes
- 1 box Duncan Hines butter cake mix
- 1 can Mandarin oranges
- 4 Large eggs
- 1/2 c. Crisco oil
Direcciones
- Mix cake mix, Mandarin oranges, Large eggs and oil together and pour into 3 round cake pans. Bake at 325 degrees for 20 to 25 min.
- Mix together the 3 ingredients and put on cake. Keep refrigerated.
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Nutrition Facts
Amount Per Serving | %DV |
---|---|
Serving Size 171g | |
Recipe makes 4 servings | |
Calories 360 | |
Calories from Fat 284 | 79% |
Total Fat 32.05g | 40% |
Saturated Fat 8.35g | 33% |
Trans Fat 8.56g | |
Cholesterol 225mg | 75% |
Sodium 103mg | 4% |
Potassium 195mg | 6% |
Total Carbs 12.38g | 3% |
Dietary Fiber 1.1g | 4% |
Sugars 7.69g | 5% |
Protein 7.28g | 12% |