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Ingredientes
- 1 pkt Pistachio Instant Pudding
- 9 ounce Cold Whip Lite Thawed
- 1 c. Miniature Marshmallows
- 1 can Crushed Pineapple In Light Syrup 8 3/4 Ounce
- 1 can Fruit Cocktail 8 3/4 Ounce
- 1 jar Maraschino Cherries Halved
Direcciones
- Put all ingredients in a bowl. Mix thoroughly. Place in a serving dish and chill.
- NOTES : Sometimes I omit the marshmallow and use sugar free pudding (great for diabetics) I just add in extra pineapple.
- I have used tropical fruit cocktail, for a change.
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 148g | |
| Recipe makes 8 servings | |
| Calories 174 | |
| Calories from Fat 39 | 22% |
| Total Fat 4.33g | 5% |
| Saturated Fat 3.61g | 14% |
| Trans Fat 0.0g | |
| Cholesterol 1mg | 0% |
| Sodium 32mg | 1% |
| Potassium 140mg | 4% |
| Total Carbs 34.3g | 9% |
| Dietary Fiber 1.4g | 5% |
| Sugars 29.99g | 20% |
| Protein 1.52g | 2% |
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