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Add a photoRaciónes: 12
Ingredientes
- 1 pound warm sausage (Bob Evans)
- 1 1/2 pound hamburger
- 1 pound Velveeta cheese
- 1 teaspoon garlic salt
- 1 teaspoon onion salt
- 1 tbsp. oregano
Direcciones
- Brown meats and drain. Add in spices and cubed cheese. Heat till melted. Place on slices of party rye bread (Pepperidge Farm). Bake at 375 degrees for 10 min on a cookie sheet. Can be made ahead and frzn before baking. If frzn bake for 15 min.
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 133g | |
| Recipe makes 12 servings | |
| Calories 332 | |
| Calories from Fat 217 | 65% |
| Total Fat 24.05g | 30% |
| Saturated Fat 11.08g | 44% |
| Trans Fat 0.44g | |
| Cholesterol 94mg | 31% |
| Sodium 850mg | 35% |
| Potassium 427mg | 12% |
| Total Carbs 4.3g | 1% |
| Dietary Fiber 0.2g | 1% |
| Sugars 3.28g | 2% |
| Protein 23.32g | 37% |
