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Ingredientes
- 2 (6 ounce.) cans frzn pink lemonade concentrate, undiluted
- 2 lg. bottles (28 ounce.) dry ginger ale, chilled
- 2 pts. raspberry sherbet
Direcciones
- 1. Pour undiluted lemonade in punch bowl.
- 2. Pour in ginger ale
- 3. Add in tray of ice cubes
- 4. Stir in sherbet till well blended.
- Serves about 20 punch c. servings.
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 202g | |
| Recipe makes 4 servings | |
| Calories 312 | |
| Calories from Fat 28 | 9% |
| Total Fat 3.07g | 4% |
| Saturated Fat 1.73g | 7% |
| Trans Fat 0.0g | |
| Cholesterol 1mg | 0% |
| Sodium 70mg | 3% |
| Potassium 179mg | 5% |
| Total Carbs 70.72g | 19% |
| Dietary Fiber 2.0g | 7% |
| Sugars 60.65g | 40% |
| Protein 1.79g | 3% |
