Receta Popover Donuts
Raciónes: 10
Ingredientes
- 2 Large eggs, beaten
- 1 c. granulated sugar
- 1 c. sweet lowfat milk
- 1/4 teaspoon salt
- 2 tbsp. butter, melted
- 1 teaspoon vanilla
- 3 c. flour
- 3 teaspoon nutmeg
- 1/4 teaspoon cinnamon
Direcciones
- Combine ingredients in order given. Drop batter by spoonfuls into warm fat. When browned remove from fat and roll in sugar. These donuts turn themselves. You can add in powdered sugar to the granulated sugar, makes them sugar better. Dropping batter into warm fat eliminates rolling and cutting.
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Nutrition Facts
Amount Per Serving | %DV |
---|---|
Serving Size 96g | |
Recipe makes 10 servings | |
Calories 272 | |
Calories from Fat 46 | 17% |
Total Fat 5.24g | 7% |
Saturated Fat 3.19g | 13% |
Trans Fat 0.0g | |
Cholesterol 49mg | 16% |
Sodium 100mg | 4% |
Potassium 92mg | 3% |
Total Carbs 50.01g | 13% |
Dietary Fiber 1.0g | 3% |
Sugars 21.48g | 14% |
Protein 5.96g | 10% |