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Ingredientes
- 6 lean pork chops, 1/2 inch thick
- 1/2 teaspoon salt
- 2 tbsp. water
- 3 c. herb seasoned stuffing mix
Direcciones
- Trim fat from pork chops. Sprinkle one side with salt. Place chops salted side down in ungreased baking dish 13 x 8 x 2 inches. Add in water. Prepare stuffing mix as directed on package except use 3 c. mix, 1 c. water and 1/2 c. butter-butter. Spoon stuffing onto pork chops. Cover and bake at 350 degrees for 45 min. Uncover and bake 15 min more. Serve with gravy.
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 107g | |
| Recipe makes 8 servings | |
| Calories 266 | |
| Calories from Fat 163 | 61% |
| Total Fat 18.07g | 23% |
| Saturated Fat 5.77g | 23% |
| Trans Fat 0.0g | |
| Cholesterol 74mg | 25% |
| Sodium 1085mg | 45% |
| Potassium 248mg | 7% |
| Total Carbs 14.94g | 4% |
| Dietary Fiber 0.9g | 3% |
| Sugars 1.42g | 1% |
| Protein 10.26g | 16% |
