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Ingredientes
- 1/2 tsp. rock salt
- 1 whole garlic, crushed
- 1/2 cup coconut vinegar
- 1 cup buko juice
- 1 cup water
- buko meat strips (optional)
- 1/4 cup brown sugar or muscovado
- How to cook Pork Chop Adobo:
View Full Recipe at Panlasang Pinoy
Nutrition Facts
| Amount Per Recipe | %DV |
|---|---|
| Recipe Size 294g | |
| Calories 213 | |
| Calories from Fat 0 | 0% |
| Total Fat 0.01g | 0% |
| Saturated Fat 0.0g | 0% |
| Trans Fat 0.0g | |
| Cholesterol 0mg | 0% |
| Sodium 25mg | 1% |
| Potassium 84mg | 2% |
| Total Carbs 54.81g | 15% |
| Dietary Fiber 0.1g | 0% |
| Sugars 53.39g | 36% |
| Protein 0.23g | 0% |
