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Pork Fillet In Egg And Lemon Sauce - Recipe Cost

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100 gm button mushrooms thinly sliced
    salt
    freshly grnd black pepper
Ingredients Per Serving Qty Common Price Price per Serving
2 x pork fillets about 750g together 1/2 pork
$4.49 per pound
$0.44
1 Tbsp. vegetable oil 3/4 teaspoon
$3.00 per 48 fluid ounces
$0.01
50 gm butter 12 1/2 g
$3.99 per 16 ounces
$0.11
1 Tbsp. minced fresh parsley to garnish 3/4 teaspoon
$1.09 per cup
$0.02
25 gm butter 6 1/4 g
$3.99 per 16 ounces
$0.06
2 Tbsp. plain flour 1 1/2 teaspoons
$2.99 per 5 pounds
$0.01
300 ml chicken stock 1/4 cup
$0.99 per 14 1/2 ounces
$0.18
2 x Large eggs 1/2 eggs
$2.53 per 12 items
$0.11
2 Tbsp. lemon juice 1 1/2 teaspoons
$2.19 per 15 fluid ounces
$0.04
1 Tbsp. water 3/4 teaspoon
n/a
 
Total per Serving $0.95
Total Recipe $3.81
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