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Ingredientes
- Pork Chop
- and Stuffing Bake
- 8 boneless pork loin chops
- 1 tsp. salt
- ½ tsp. ground black pepper
- ½ tsp. garlic powder
- 1 cup sliced mushrooms
- 1 can (10.5 oz.) cream of
- mushroom soup
- 1 cup milk, divided in
- half
- 1 (6 oz.) package seasoned
- stuffing cubes
- 1 can (10.5 oz.) cream of
- celery soup
- with a half cup of milk; pour over chops and mushrooms. Spread out the stuffing cubes; mix the cream
View Full Recipe at Food Adventures of a Comfort…
Nutrition Facts
| Amount Per Recipe | %DV |
|---|---|
| Recipe Size 1062g | |
| Calories 1465 | |
| Calories from Fat 667 | 46% |
| Total Fat 74.09g | 93% |
| Saturated Fat 26.68g | 107% |
| Trans Fat 0.0g | |
| Cholesterol 460mg | 153% |
| Sodium 4182mg | 174% |
| Potassium 3305mg | 94% |
| Total Carbs 44.21g | 12% |
| Dietary Fiber 2.9g | 10% |
| Sugars 17.18g | 11% |
| Protein 147.18g | 235% |
