Receta Potato Griddle Cakes
2 c Potatoes; grated
1 ea Egg; beaten
1/2 c Flour; sifted
1 ts Baking powder
1 ts Salt; level
1/8 ts Pepper
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Nutrition Facts
Amount Per Serving | %DV |
---|---|
Serving Size 171g | |
Recipe makes 2 servings | |
Calories 232 | |
Calories from Fat 23 | 10% |
Total Fat 2.6g | 3% |
Saturated Fat 0.77g | 3% |
Trans Fat 0.0g | |
Cholesterol 93mg | 31% |
Sodium 1830mg | 76% |
Potassium 538mg | 15% |
Total Carbs 43.75g | 12% |
Dietary Fiber 3.4g | 11% |
Sugars 1.13g | 1% |
Protein 8.28g | 13% |