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Ingredientes
- 2 c. Sifted powdered sugar
- 2 Tbsp. Butter softened
- 1/4 tsp Vanilla
- 4 tsp Lowfat milk - (to 5 tspns)
- Â Â Green food color
- Â Â Red food color
Direcciones
- In a small mix bowl, beat sugar, butter and vanilla. Beat in sufficient lowfat milk till mix is of frosting consistency. Divide frosting in half; tint one half green and the other half red.
- Use as directed in recipe for Iris' Butter Cookies (see recipe); also good for use on any butter or possibly sugar cookie.
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Nutrition Facts
| Amount Per Recipe | %DV |
|---|---|
| Recipe Size 249g | |
| Calories 993 | |
| Calories from Fat 206 | 21% |
| Total Fat 23.43g | 29% |
| Saturated Fat 14.76g | 59% |
| Trans Fat 0.0g | |
| Cholesterol 62mg | 21% |
| Sodium 175mg | 7% |
| Potassium 43mg | 1% |
| Total Carbs 200.36g | 53% |
| Dietary Fiber 0.0g | 0% |
| Sugars 197.03g | 131% |
| Protein 0.93g | 1% |
