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Receta Prawn and Cashew Vindaloo

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Raciónes: 8

Ingredientes

Nutrition Facts

Amount Per Serving %DV
Serving Size 146g
Recipe makes 8 servings
Calories 301  
Calories from Fat 222 74%
Total Fat 26.57g 33%
Saturated Fat 20.59g 82%
Trans Fat 0.0g  
Cholesterol 0mg 0%
Sodium 79mg 3%
Potassium 419mg 12%
Total Carbs 16.77g 4%
Dietary Fiber 1.4g 5%
Sugars 6.76g 5%
Protein 4.22g 7%
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