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Add a photoRaciónes: 8
Ingredientes
- 1 c. Fruit preserves or possibly
- Â Â Marmalade
- Â Â Sweet Buckwheat Crepes (see
- Â Â Melted butter -- for
- Â Â Garnish
Direcciones
- Spread 2 Tbsp. preserves proportionately over the surface of each warm crepe.
- Mix in quarters, brush with butter, and serve.
- Makes 8 filled crepes.
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 57g | |
| Recipe makes 8 servings | |
| Calories 183 | |
| Calories from Fat 103 | 56% |
| Total Fat 11.7g | 15% |
| Saturated Fat 7.28g | 29% |
| Trans Fat 0.0g | |
| Cholesterol 30mg | 10% |
| Sodium 93mg | 4% |
| Potassium 205mg | 6% |
| Total Carbs 20.36g | 5% |
| Dietary Fiber 0.9g | 3% |
| Sugars 18.3g | 12% |
| Protein 0.57g | 1% |
