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Prune cake - Recipe Cost

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20 g Muscovado brown sugar
Ingredients Per Serving Qty Common Price Price per Serving
200 g prunes without pits 25 g
n/a
 
200 ml prune juice, 100% organic 1 tablespoon
$1.03 per 5 1/2 ounces
$0.18
2 tbs olive oil 3/4 teaspoon
$5.99 per 16 fluid ounces
$0.05
2 tsp vanilla extract 1/4 teaspoon
$8.00 per 8 fluid ounces
$0.04
3 eggs 3/8 eggs
$2.53 per 12 items
$0.08
140 g ground almonds 17 1/2 g
$4.79 per 6 ounces
$0.49
45 g cocoa 5 5/8 g
$7.29 per 10 ounces
$0.14
½ tsp baking powder 0.06 teaspoon
$2.59 per 10 ounces
$0.00
Pinch of salt 1/8 pinch
$2.91 per 16 ounces
$0.00
Total per Serving $0.99
Total Recipe $7.89
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