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Ingredientes
- 1 15 ounce can pumpkin puree
- 12 ounces fat-free evaporated milk
- 1 cup Pumpkin Ale (I used Samuel Adams)
- 1 teaspoon ground ginger
- 1 teaspoon onion powder
- 1 teaspoon pumpkin pie spice
- 1 tablespoon butter
- 2 Tablespoons sugar
- 1 teaspoon salt
- ½ teaspoon pepper
View Full Recipe at Nosh My Way
Nutrition Facts
| Amount Per Recipe | %DV |
|---|---|
| Recipe Size 851g | |
| Calories 834 | |
| Calories from Fat 341 | 41% |
| Total Fat 38.9g | 49% |
| Saturated Fat 23.76g | 95% |
| Trans Fat 0.0g | |
| Cholesterol 129mg | 43% |
| Sodium 3878mg | 162% |
| Potassium 2053mg | 59% |
| Total Carbs 101.59g | 27% |
| Dietary Fiber 14.2g | 47% |
| Sugars 75.55g | 50% |
| Protein 28.96g | 46% |
