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Ingredientes
- 2-1/3 cups Pumpkin puree, canned
- 3 large egg whites
- 2 teaspoons vanilla extract
- 1/3 cup vegetable oil
- 3 cups flour
- 1-1/2 cups sugar
- 2 teaspoons pumpkin pie spice
- 2 teaspoons baking soda
- 1/2 teaspoon baking powder
- 1 teaspoon salt
- 1/2 cup semi-sweet chocolate chips
View Full Recipe at The Life and Loves of Grumpy's…
