Receta Pumpkin Sugar Cookies with Brown Sugar Buttercream Glaze #CartonSmart
Ingredientes
- So you can make these delicious soft baked Pumpkin Sugar Cookies with a brown sugar buttercream glaze
- Pumpkin Sugar Cookies with Brown Sugar Buttercream Glaze
- Ingredients
- for the cookies:
- 1/2 cup softened butter
- 1/2 cup vegetable oil
- 1/2 cup pumpkin puree
- 1 cup granulated sugar
- 1/2 cup powdered sugar
- 1/2 teaspoon vanilla
- 2 large eggs
- 4 cups all purpose flour
- 1/4 teaspoon baking soda
- 1/4 teaspoon cream of tartar
- 1/2 teaspoon salt
- 1/4 teaspoon ground cinnamon
- for the glaze:
- 6 tablespoons butter, softened
- 3 tablespoons brown sugar
- 1 & 1/2 cups powdered sugar
- 1 teaspoon vanilla
- 4 teaspoons milkInstructions
- Not only can you get the pumpkin puree
View Full Recipe at Mom's Test Kitchen
Nutrition Facts
Amount Per Serving | %DV |
---|---|
Serving Size 111g | |
Recipe makes 12 servings | |
Calories 465 | |
Calories from Fat 209 | 45% |
Total Fat 23.77g | 30% |
Saturated Fat 9.52g | 38% |
Trans Fat 0.23g | |
Cholesterol 70mg | 23% |
Sodium 257mg | 11% |
Potassium 97mg | 3% |
Total Carbs 57.86g | 15% |
Dietary Fiber 1.4g | 5% |
Sugars 25.47g | 17% |
Protein 5.6g | 9% |