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Ingredientes
- 70g plain flour (sift together with corn flour)
- 2tbsp corn flour
- 3 egg yolks (about 55g)
- 40g sugar
- 60ml fresh milk
- 1/2 tsp lemon juice
- 100g purple sweet potato, mashed
- 60g purple sweet potato, cubes
- 50g canola oil
- Meringue
- 4 egg whites (about 165g)
- 1/2tsp cream of tartar
- 45g sugar
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Nutrition Facts
| Amount Per Recipe | %DV |
|---|---|
| Recipe Size 400g | |
| Calories 1218 | |
| Calories from Fat 471 | 39% |
| Total Fat 53.29g | 67% |
| Saturated Fat 5.05g | 20% |
| Trans Fat 0.2g | |
| Cholesterol 6mg | 2% |
| Sodium 91mg | 4% |
| Potassium 846mg | 24% |
| Total Carbs 176.39g | 47% |
| Dietary Fiber 5.4g | 18% |
| Sugars 93.24g | 62% |
| Protein 12.37g | 20% |
