| 4 ounce Hershey's Baking Chocolate (Unsweetened) broken into pcs |
1/3 oz |
$3.49 per 11 1/2 ounces
|
$0.10 |
| 3/4 c. Butter or possibly margarine |
1 tablespoon |
$3.99 per 16 ounces
|
$0.12 |
| 2 c. Sugar |
2 tablespoons |
$1.44 per pound
|
$0.11 |
| 3 x Large eggs |
1/4 eggs |
$2.53 per 12 items
|
$0.05 |
| 1 1/2 tsp Vanilla extract |
1/8 teaspoon |
$8.00 per 8 fluid ounces
|
$0.02 |
| 1 c. All-purpose flour |
1 tablespoon |
$2.99 per 5 pounds
|
$0.01 |
| 1 c. Minced nuts (optional) |
1 tablespoon |
$12.79 per 36 ounces
|
$0.14 |
| FROSTING (recipe follows) |
0.08 frosting |
n/a
|
|
| 3 ounce Hershey's Baking Chocolate (Unsweetened) broken into pcs |
1/4 oz |
$3.49 per 11 1/2 ounces
|
$0.08 |
| 1 c. Miniature marshmallows |
1 tablespoon |
$0.99 per 10 ounces
|
$0.01 |
| 1/2 c. Butter or possibly margarine softened |
2 teaspoons |
$3.99 per 16 ounces
|
$0.08 |
| 1/3 c. Lowfat milk |
1 1/3 teaspoons |
$3.99 per gallon
|
$0.01 |
| 2 1/2 c. Powdered sugar |
3 tablespoons |
$2.59 per 2 pounds
|
$0.07 |
| 1/2 tsp Vanilla extract |
0.04 teaspoon |
$8.00 per 8 fluid ounces
|
$0.01 |
| Total per Serving |
$0.82 |
| Total Recipe |
$9.85 |
Suggestions?