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Ingredientes
- 1 x Boboli pizza
- Â Â extra virgin olive oil
- 4 x cloves garlic chopped
- 1/4 tsp crushed red pepper
- Â Â fresh basil julienned
- 4 x Roma tomatoes sliced
- 1Â 1/2 c. mozzarella cheese shredded
Direcciones
- Preheat oven to 475 degrees.
- Brush boboli with extra virgin olive oil. Sprinkle garlic, crushed red pepper, and mozzarella cheese over too.
- Place roma tomatoes on next.
- Top with basil.
- Bake for 12 min and then cut with a pizza wheel into small squares.
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Nutrition Facts
| Amount Per Recipe | %DV |
|---|---|
| Recipe Size 719g | |
| Calories 625 | |
| Calories from Fat 315 | 50% |
| Total Fat 35.08g | 44% |
| Saturated Fat 18.61g | 74% |
| Trans Fat 0.0g | |
| Cholesterol 92mg | 31% |
| Sodium 924mg | 39% |
| Potassium 1482mg | 42% |
| Total Carbs 31.11g | 8% |
| Dietary Fiber 6.7g | 22% |
| Sugars 15.32g | 10% |
| Protein 49.42g | 79% |
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