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Raciónes: 12

Ingredientes

Cost per serving $0.47 view details

Direcciones

  1. Sift the first 4 ingredients several times to mix thoroughly. Add in the All-Bran, then the raisins and nuts. Stir in the buttermilk. Bake in two 8 x 4 inch waxed lined loaf pans at 300 degrees for 1 hour. Yield: 2 loaves (16 slices each). Approximately 105 calories per serving.

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Nutrition Facts

Amount Per Serving %DV
Serving Size 113g
Recipe makes 12 servings
Calories 279  
Calories from Fat 22 8%
Total Fat 2.55g 3%
Saturated Fat 0.49g 2%
Trans Fat 0.0g  
Cholesterol 2mg 1%
Sodium 477mg 20%
Potassium 242mg 7%
Total Carbs 59.4g 16%
Dietary Fiber 2.3g 8%
Sugars 28.14g 19%
Protein 6.29g 10%
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