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Receta Ray's Super Easy Basic Cheesecake

Name: Ray's Super Easy Basic Cheesecake
Ingredients: 32 ounce Ricotta cheese -- softened; 24 ounce Cream cheese -- softened; 2/3 c. Sugar; 3 lrg Large eggs -- beaten; 1 tsp Vanilla; 1/2 box graham cracker crumbs; 1/4 lb Butter, unsalted --; Softened

de Global Cookbook

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Ingredientes

32 ounce Ricotta cheese -- softened
24 ounce Cream cheese -- softened
2/3 c. Sugar
3 lrg Large eggs -- beaten
1 tsp Vanilla
1/2 box graham cracker crumbs
1/4 lb Butter, unsalted --
Â Â Softened

Direcciones

Crust: In a large bowl: put graham cracker crumbs. Knead in 1/2 stick of butter. Press onto bottom of 9" prepared spring form pan. Refrigeratefor about 15 min before filling.
Filling: Dust off the blender. Drop in 1 tub of ricotta (16 ounce) 1 brick of cream chesse (12 ounce), 1/2 tsp vanilla, 1/3 c. sugar, 2 Large eggs and 1/4 stick of butter. Blend till smooth. Pour GENTLY on top of crust. Repeat for seond half of ingredients. Bake @ 325 NO HO