Emprimir
Correo Electrónico
Add a photo
Ingredientes
- 1 3- pound brisket
- 2 T. garlic powder
- 1 T. Hungarian paprika
- 1 package onion soup mix
- 1 12-ounce can of regular Coke (do not substitute with another cola)
Direcciones
- Preheat oven to 350 degrees.
- In a 9x13 inch pan, place brisket and sprinkle with garlic, paprika and soup mix.
- Pour coke into side of pan so as not to wash the seasoning off the meat.
- Seal pan very well with foil and bake for 3 hours.
- After the brisket has cooked, place entire pan in refrigerator overnight.
- Remove any congealed fat from the pan, then place the brisket on a cutting board.
- Slice the meat in thin slices across the grain.
- Reheat the slices in their juices, and serve.
Languages
Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 227g | |
| Recipe makes 6 servings | |
| Calories 452 | |
| Calories from Fat 302 | 67% |
| Total Fat 33.51g | 42% |
| Saturated Fat 10.63g | 43% |
| Trans Fat 0.0g | |
| Cholesterol 121mg | 40% |
| Sodium 2833mg | 118% |
| Potassium 694mg | 20% |
| Total Carbs 2.0g | 1% |
| Dietary Fiber 0.3g | 1% |
| Sugars 0.32g | 0% |
| Protein 33.26g | 53% |
