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Ingredientes
- 1/2 Tbsp. Dry yeast (not rapid rise)
- 3Â 1/4 c. Bread flour
- 2 Tbsp. Dry lowfat milk
- 2 tsp Salt
- 2 Tbsp. Sugar
- 2 Tbsp. Butter or possibly margerine
- 1/4 x Dry potato flakes (or possibly instant mashed potato pwdr)
- 1/8 tsp Turmeric (gives it a great yellow color)
- 1/4 c. Buttermilk (or possibly 1 tsp lemon juice added to sweet lowfat milk)
- 1 c. Water
Direcciones
- My little sister Laura just got a bread machine (Panasonic) just like mine.
- This is especially for her, but also for anyone else who loves good plain hot warm home-made bread. This is my family's absolute favorite ABM bread.....
- 1. Place flour, dry lowfat milk, salt, sugar, butter, potato flakes, and turmeric to the breadmaker basket.
- 2. Add in buttermilk and water to basket. Place basket in bread machine.
- 3. Place yeast in yeast dispenser.
- 4. Set maker for basic bread, sandwich mode. This will take 4 hrs.
- Laura, and friends....this is Rebekah's favorite type of bread which I make in the ABM. Last weekend, I made a loaf for her to take back to college with her. It doesn't last more than about 3 days on the shelf (no preservatives), but it never lasts which long here.
- the pale yellow color makes pretty sandwiches. This is great for French Toast.
- If you use regular all-purpose flour, you'll still get a good loaf, but it will be more dense-not sufficient gluten to make it raise as well.
