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Ingredientes
- Whisky Oats
- Recipe For Whisky Oats ALL RIGHTS RESERVED: an original recipe from Lavender and Lime
- 65g rolled oats 250mls water 15mls whisky A generous pinch of salt 20g butter Fresh fruit and honey to serve - optional
View Full Recipe at Lavendar and Lime
Nutrition Facts
| Amount Per Recipe | %DV |
|---|---|
| Recipe Size 65g | |
| Calories 246 | |
| Calories from Fat 35 | 14% |
| Total Fat 4.24g | 5% |
| Saturated Fat 0.72g | 3% |
| Trans Fat 0.0g | |
| Cholesterol 0mg | 0% |
| Sodium 4mg | 0% |
| Potassium 235mg | 7% |
| Total Carbs 44.01g | 12% |
| Dietary Fiber 6.6g | 22% |
| Sugars 0.64g | 0% |
| Protein 8.55g | 14% |
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