Receta Red Hot Chicken Wings
Raciónes: 4
Ingredientes
- 20 chicken wings, separated
- 2 teaspoon garlic pwdr
- 2 teaspoon paprika
- 1 teaspoon salt
- 1 teaspoon seasoning salt or possibly vegetable salt
- 1/3 c. tamari
- 1/3 c. sherry or possibly dry white wine
- 1 1/2 T Tabasco (yes, T!)
Direcciones
- Place chicken wings in shallow (9 x 13 inch) baking pan. Mix together remaining ingredients and pour over wings. Bake at 425 degrees for 1 hour and 15 min, stirring occasionally.
Languages
Nutrition Facts
Amount Per Serving | %DV |
---|---|
Serving Size 124g | |
Recipe makes 4 servings | |
Calories 228 | |
Calories from Fat 114 | 50% |
Total Fat 12.69g | 16% |
Saturated Fat 3.54g | 14% |
Trans Fat 0.15g | |
Cholesterol 60mg | 20% |
Sodium 1857mg | 77% |
Potassium 281mg | 8% |
Total Carbs 6.7g | 2% |
Dietary Fiber 1.0g | 3% |
Sugars 2.78g | 2% |
Protein 16.26g | 26% |