Emprimir
Correo Electrónico
 |
Ingredientes
- 1- 8 inch piecrust, baked
- 1-1/2 cups light coconut milk
- 1/2 cup almond milk
- 3 heaping tablespoons cornstartch
- 4 egg yolks
- 2 tablespoons salted butter
- 1 cup white chocolate chips
- 1 teaspoon vanilla extract
- 4 squares white chocolate for baking (used for bottom of pie and dipping)
- 1 quart fresh strawberries, divided
- 1-1/2 cups fresh blueberries, rinsed and drained
- 1 cup thawed whipped topping
View Full Recipe at The Life and Loves of Grumpy's…
