Receta Rhubarb-Orange Coffee Cake
Ingredientes
- 2 1/4 cups all-purpose flour
- 3/4 cup sugar
- 1/2 t baking powder
- 1/2 t baking soda
- 1/4 t salt
- 1/3 cup butter, melted
- 2/3 cup sour cream
- 2 eggs
- 1 T orange juice
- 2 t grated orange peel
- 1 to 2 cups chopped fresh or frozen rhubarb*
- 1 t ground cinnamon
- 1/4 t ground allspice
- Streusel Topping:
- 1/2 cup all-purpose flour
- 1/3 cup sugar
- 1 t ground cinnamon
- 3 T cold butter
- Glaze:
- 1/3 cup confectioners' sugar
- 1 T orange juice
View Full Recipe at Turnips 2 Tangerines