Receta Risotto with Lamb, Fava (Broad) Beans and Green Garlic; the update
Ingredientes
- 2/3 cup Arborio rice (or other rice specifically for risotto - Carnaroli or Vialone Nano)
- 1/2 cup (4oz, 120ml) dry, white wine
- 2 1/4 cups (20oz, 550ml) chicken stock
- 4 green garlic
- 1 tbs butter
- 1/2 cup (2oz, 60gr) Parmesan cheese - freshly grated
View Full Recipe at Thyme for Cooking, the Blog
Nutrition Facts
Amount Per Recipe | %DV |
---|---|
Recipe Size 147g | |
Calories 568 | |
Calories from Fat 108 | 19% |
Total Fat 12.38g | 15% |
Saturated Fat 7.53g | 30% |
Trans Fat 0.0g | |
Cholesterol 31mg | 10% |
Sodium 90mg | 4% |
Potassium 187mg | 5% |
Total Carbs 102.06g | 27% |
Dietary Fiber 1.8g | 6% |
Sugars 0.26g | 0% |
Protein 9.58g | 15% |