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Roast Beef With Mushrooms In Winesauce - Recipe Cost

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1 1/2 lbs. rare roast beef, cut into 1/2" strips
3 shallots or possibly 1 sm. red onion, finely minced
Salt & fresh grnd pepper to taste
Ingredients Per Serving Qty Common Price Price per Serving
1 pound fresh mushrooms, sliced 2 2/3 oz
$3.69 per 8 ounces
$1.23
3 T butter 1/2 teaspoon
$3.99 per 16 ounces
$0.02
1/2 c. port or possibly Marsala wine 1 tablespoon
$22.00 per liter
$0.43
1/2 teaspoon Dijon mustard 0.08 teaspoon
$2.69 per 8 ounces
$0.01
1 (10 ounce) pkg. Pepperidge Farm frzn puff pastry shells, baked according to directions 1 2/3 oz
$6.39 per 17 1/3 ounces
$0.62
Total per Serving $2.31
Total Recipe $13.83
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