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Roasted Pork Loin With Almond Pesto And 5 Spice Root Vegetable Pot Pie - Recipe Cost

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Â Â (save 1/4 c. for garnish)

Â Â four 2" pcs, and pounded flat

Â Â Salt to taste

Â Â Freshly-grnd black pepper to taste

Â Â Canola oil for cooking

1 Tbsp. five spice pwdr

1 c. diced celery root

1 Tbsp. cornstarch slurry - (1/2 tbspn cornstarch mixed with cool water)

Â Â and frzn (JB trick)

1 pch five spice pwdr

Ingredients	Per Serving Qty	Common Price	Price per Serving
1Â 1/4 c. slivered or possibly whole almonds toasted	1/4 cup	$4.79 per 6 ounces	$0.95
3 x serrano chiles	3/4 serrano chiles	$1.99 per pound	$0.02
Â Â Juice of one lime	1/4 lime juice	$1.49 per 15 fluid ounces	$0.04
6 x garlic cloves	1 1/2 garlic cloves	$4.00 per pound	$0.04
1 Tbsp. chopped ginger	3/4 teaspoon	$2.99 per pound	$0.01
2 c. picked Thai basil leaves	1/2 cup	$2.59 per cup	$1.29
1 c. picked mint leaves	1/4 cup	$3.92 per ounce	$3.15
3/4 c. peanut oil	3 tablespoons	$4.39 per 24 fluid ounces	$0.27
3 lb pork loin - (to 4 lbs) cut into at least	3/4 lb	$4.49 per pound	$3.37
1/4 c. sliced green scallions for garnish	1 tablespoon	$1.09 per cup	$0.07
1 Tbsp. butter	3/4 teaspoon	$3.99 per 16 ounces	$0.03
1 c. diced red onions	1/4 cup	$0.99 per pound	$0.13
1 c. diced carrots	1/4 cup	$1.49 per pound	$0.11
1 c. diced celery	1/4 cup	$1.99 per pound	$0.11
1 c. diced parsnip	1/4 cup	$1.99 per pound	$0.15
2 c. chicken stock	1/2 cup	$0.99 per 14 1/2 ounces	$0.28
2 c. all-purpose flour	1/2 cup	$2.99 per 5 pounds	$0.08
4 ounce butter - (1 stick) cut into small pcs	1 oz	$3.99 per 16 ounces	$0.25
1 tsp salt	1/4 teaspoon	$2.91 per 16 ounces	$0.01
2 x Large eggs lightly beaten with	1/2 eggs	$2.53 per 12 items	$0.11
1 Tbsp. ice water	3/4 teaspoon	n/a
Total per Serving			$10.47
Total Recipe			$41.87