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Receta Roasted red pepper dip

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Raciónes: 2

Ingredientes

Nutrition Facts

Amount Per Serving %DV
Serving Size 164g
Recipe makes 2 servings
Calories 380  
Calories from Fat 289 76%
Total Fat 33.69g 42%
Saturated Fat 3.78g 15%
Trans Fat 0.0g  
Cholesterol 0mg 0%
Sodium 637mg 27%
Potassium 386mg 11%
Total Carbs 17.18g 5%
Dietary Fiber 4.6g 15%
Sugars 6.55g 4%
Protein 6.51g 10%
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