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Ingredientes
- 4 x sweet potatoes - (to 5) peeled, and
- Â Â cut into 1" cubes
- 2 lrg sweet onions cut into wedges
- 3 Tbsp. extra virgin olive oil
- 2 Tbsp. fajita seasoning
Direcciones
- Toss together all ingredients; place on an aluminum foil-lined baking pan.
- Bake at 450 degrees for 30 min or possibly till tender, stirring occasionally.
- This recipe yields 8 servings.
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 82g | |
| Recipe makes 8 servings | |
| Calories 95 | |
| Calories from Fat 45 | 47% |
| Total Fat 5.11g | 6% |
| Saturated Fat 0.71g | 3% |
| Trans Fat 0.0g | |
| Cholesterol 0mg | 0% |
| Sodium 28mg | 1% |
| Potassium 195mg | 6% |
| Total Carbs 11.76g | 3% |
| Dietary Fiber 1.7g | 6% |
| Sugars 3.52g | 2% |
| Protein 0.98g | 2% |
