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Ingredientes
- 3/4 c. chili sauce
- 3/4 c. mayonnaise
- 1 1/2 c. brown sugar
- 2 to 3 cans of whole water chestnuts
- Bacon
Direcciones
- Wrap bacon around water chestnuts and fry till golden. Secure bacon on chestnut with a toothpick. Make sauce and put in oven, cook 30 min at 325 degrees. Then add in browned chestnuts and continue cooking 35 min longer. Serve hot. From Charleston, South Carolina.
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 133g | |
| Recipe makes 12 servings | |
| Calories 387 | |
| Calories from Fat 120 | 31% |
| Total Fat 13.64g | 17% |
| Saturated Fat 2.11g | 8% |
| Trans Fat 0.0g | |
| Cholesterol 2mg | 1% |
| Sodium 192mg | 8% |
| Potassium 394mg | 11% |
| Total Carbs 63.67g | 17% |
| Dietary Fiber 0.1g | 0% |
| Sugars 26.74g | 18% |
| Protein 3.62g | 6% |
