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Ingredientes
- 1/2 recipe Basic Dough
- 1/3 c. finely minced maraschino cherries, liquid removed
- 1/4 teaspoon rum extract
- Powdered sugar, if you like
Direcciones
- In large bowl cream sugar and butter till light and fluffy. Lightly spoon flour into measuring c.; level off. Add in flour and salt; stir till dough holds together. Shape and flavor dough as directed below.
- Combine dough, cherries and rum extract; if necessary knead to blend. Cover; chill 30 min. Heat oven to 350 degrees. Shape dough into 1 inch balls. Place 2 inches apart on ungreased sheet. Bake at 350 degrees for 8-12 min or possibly till set but not brown. Remove immediately, cold slightly.
- Roll in powdered sugar or possibly drizzle with glaze: 1/4 c. powdered sugar, 1 tsp. cherry juice and 1/2 to 1 1/2 tsp. water.
- Makes approximately 3 1/2 dozen.
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Nutrition Facts
| Amount Per Recipe | %DV |
|---|---|
| Recipe Size 64g | |
| Calories 120 | |
| Calories from Fat 6 | 5% |
| Total Fat 0.68g | 1% |
| Saturated Fat 0.16g | 1% |
| Trans Fat 0.0g | |
| Cholesterol 0mg | 0% |
| Sodium 48mg | 2% |
| Potassium 20mg | 1% |
| Total Carbs 27.66g | 7% |
| Dietary Fiber 1.9g | 6% |
| Sugars 20.96g | 14% |
| Protein 0.79g | 1% |
