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Rum Raisin Ring Cake - Recipe Cost

Ingredients	Per Serving Qty	Common Price	Price per Serving
1 can (20 ounce.) crushed pineapple, drain & reserve juice	1 2/3 fl oz	$2.59 per 20 ounces	$0.24
1 1/2 c. sugar	2 tablespoons	$1.44 per pound	$0.08
1/2 c. butter	2 teaspoons	$3.99 per 16 ounces	$0.08
3 Large eggs	1/4 eggs	$2.53 per 12 items	$0.05
1 teaspoon vanilla	0.08 teaspoon	$8.00 per 8 fluid ounces	$0.01
2 1/2 c. flour	3 tablespoons	$2.99 per 5 pounds	$0.03
1 teaspoon baking pwdr	0.08 teaspoon	$2.59 per 10 ounces	$0.00
1 teaspoon baking soda	0.08 teaspoon	$2.59 per 10 ounces	$0.00
1 teaspoon allspice	0.08 teaspoon	$18.00 per pound	$0.01
1/2 teaspoon salt	0.04 teaspoon	$2.91 per 16 ounces	$0.00
1/2 c. dark rum	2 teaspoons	$0.35 per fluid ounce	$0.12
1 c. raisins	1 tablespoon	$6.29 per 24 ounces	$0.13
1 c. minced walnuts	1 tablespoon	$9.89 per 16 ounces	$0.21
Total per Serving			$0.98
Total Recipe			$11.72